Da Nang tops Vietnamese airports in service quality

16/08/2018 15:36

Da Nang International Airport has been named as the best airport in terms of service quality by the Civil Aviation Authority of Vietnam (CAAV), following a survey of nearly 21,000 passengers.

Exhibition on Vietnamese sacred animals opens in Da Nang

17/08/2018 16:32

PSNews - With the aim of promoting the values of cultural heritage, the Department of Arts, Photography and Exhibition in collaboration with the Da Nang Municipal Department of Culture and Sports kicked off the exhibition on Vietnamese sacred animals, on August 15, in Da Nang.

Hanoi Culinary Festival 2018 to open in October

13/08/2018 16:31

PSNews - A photo exhibition on Hanoi in the past and at present, its cultural history and cuisine will be held, along with the event to introduce a code of conduct in public areas in the capital city.

Queer film week spotlights sexuality diversity

12/08/2018 21:11

Hanoi International Queer Film Week 2018 (HIQFW), a series of film screenings and discussions projecting voices from the LGBTQ community, is taking place in Hanoi on August 12-17.

18 antiques returned to Vietnam

11/08/2018 17:08

Vietnamese Ambassador to Germany Doan Xuan Hung handed over 18 antiques from different cultural periods to the National Museum of Vietnamese History in Hanoi on August 9.

Vietnam top solo destination

10/08/2018 15:07

US News has listed Vietnam as one of the 30 best solo travel destinations alongside its neighbours Singapore and Thailand.

Photography festival featuring Mekong Delta opens

09/08/2018 21:05

PSNews - The organizing board of the photography festival announced that after six months of launching, they have received 2,408 entries from 303 photographers living across 13 provinces and cities within the Mekong Delta.

Cao Bang Grass Jelly: A summertime treat

05/08/2018 21:02

Sweet soup, soya bean curd or mixed jelly are popular snacks for Vietnamese people, especially in the hot days of summer. They all have things in common – they’re delicious, fresh and many of them contain one tasty ingredient: black grass jelly.