Ministry predicts 2017 export growth

13/01/2017 13:43

Products including telephones and spare parts, garment and textiles, electronics and computers are expected to bring highest export turnover to the country in 2017, said the Ministry of Industry and Trade.

Deputy PM wants to increase value of Vietnamese brands

22/05/2019 21:34

Deputy Prime Minister Vuong Dinh Hue has asked the Ministry of Industry and Trade and relevant departments to join hands to increase the value of Vietnamese brands to make inroads into international markets.

Proactive measures taken to promote export to CPTPP markets

03/05/2019 23:36

The Ministry of Industry and Trade (MoIT) has worked out comprehensive solutions to expand and seek more export markets for Vietnam’s goods, towards fostering the country’s export, especially to member nations of the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP). 

Vietnam maintains tariffs on imported steel

05/11/2018 21:37

Vietnam’s Ministry of Industry and Trade (MoIT) has decided to maintain safeguard measures for steel billets and steel bars imported from a number of countries and territories including China, the US, Canada, Germany, France, Japan and the Republic of Korea.

Garment becomes second largest foreign currency earner

11/05/2018 14:45

The textiles and garment industry gained the second-largest export value in the first four months of this year, after the export value of phones and their components, according to the Ministry of Industry and Trade.

Foreign-invested firms’ disbursement up 7.2 percent

24/04/2018 22:54

Foreign-invested enterprises disbursed 3.88 billion USD in the first quarter this year, up 7.2 percent annually, according to the Ministry of Industry and Trade’s Foreign Investment Agency (FIA). 

MOIT launches campaign to collect signature for food safety

10/12/2017 19:06

A communication campaign namely "Million signatures for food safety" was launched by the Ministry of Industry and Trade (MOIT) in Hanoi on December 9, aimed at creating a profound change in the perception of producers, consumers on food safety.