Hoi An has recently been recognized as Vietnam’s new food capital by the World Association of Chef Societies. The ancient town, already best known for peaceful streets and mossy houses, is now a culinary destination of Vietnam.
Black sesame sweet soup, a sweet, commonly served after meals as a mid afternoon snack, is a smooth and luscious soup with a rich toasted sesame taste that’s particularly popular in Hoi An ancient city.
PSNews – The Korea – Vietnam Food and Culture Festival received many registration letters of famous food brands of Korea such as Nongshim, Miwon, Samyang food, Faldo, Dongwon.
Spring and the Lunar New Year is a great time for many obvious reasons.
If rice is Vietnam’s staple crop, xoi (sticky rice) is the nation’s choice dish, as much as the famous pho (rice noodle soup), if not more so.
PSNews - She will show how to make fried French bread at the culinary stand of the Vietnam National University.
The annual Ho Chi Minh City - Development and Integration Festival to promote friendship between city residents and expatriates kicked off on December 1 at the April 30 Park in District 1.